Hong Hing Chinese Restaurant Menu
Choose your favorite dish
Appetizers
Crispy dough filled with minced vegetables.
2 pieces. Rice paper or crispy dough filled with shredded vegetables.
Fried potatoes.
Soybeans.
10 pieces. Chinese dumpling that comes with filling.
8 pieces.
8 pieces. Filled dough.
Soup
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Savory soup with a poultry base.
Savory broth with chicken, noodles, and vegetables.
Savory soup with mixed seafood.
Fried Rice
Lo Mein
Chow Mei Fun
Hot.
Moo Shu
Egg Foo Young
Pork
Spicy.
Spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Beef
Stir fried steak with vegetables and a savory sauce.
Spicy.
Spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Spicy.
Chicken
Spicy.
Spicy.
Spicy.
Spicy.
Seafood
Spicy.
Spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Spicy.
Fried Food
4 pieces. Cooked wing of a chicken coated in sauce or seasoning.
2 pieces.
Meat that has been broiled or roasted.
Spicy.
4 pieces.
6 pieces.
5 pieces. Breaded or battered crispy chicken.
Breaded or battered crispy chicken.
House Specialties
Shrimp, crab meat, lobster, roast pork, beef and chicken blend with a selection of veggies mixed together.
Lobster meat, shrimp, scallops and crab meat with a selection of veggies mixed together.
Shrimp, chicken meat, roast pork, beef and crab meat with a selection of veggies mixed together (fried wonton 6 pieces).
Crispy shrimp with sesame sauce.
Pork, chicken, shrimp, beef with a selection of veggies mixed together.
Served in brown sauce.
Spicy. Crispy chicken, fillet with orange peel in sweet spicy sauce.
Spicy. Crispy chicken fillet in spicy honey sauce.
Sliced tender beef and sea scallops sautéed with scallions and other vegetables. Served over a sizzling platter.
Spicy. Scallop with snow pea pods and water chestnut.
Spicy. General tso's chicken and spicy shrimp.
Spicy.
Spicy.
Diet Menu
Side Orders
Beverages
Vegetables
Plain.
Spicy.
Quart. Spicy.
Quart. Spicy.
At Hong Hing Chinese Restaurant, the menu offers a delightful variety of options that cater to a wide range of tastes. For appetizers, you can start with items like the crispy Egg Roll or the light Spring Roll, both perfect for sharing, or opt for the Fried Wonton for a savory treat. The soups are comforting, with choices such as the classic Wonton Soup or the flavorful Hot Sour Soup. When it comes to rice, their Chicken Fried Rice and Roast Pork Fried Rice stand out, offering satisfying and flavorful bases to your meal. For noodle lovers, the Roast Pork Lo Mein and Shrimp Lo Mein are popular picks, as are the Beef Mei Fun and Shrimp Mei Fun for those who prefer thin rice noodles. The Moo Shu selections, like the Moo Shu Pork or Moo Shu Shrimp, provide a delicious and hearty experience. For those who enjoy a mix of textures, the Egg Foo Young varieties, such as Chicken Egg Foo Young, are a must-try. The beef and pork options also shine, with the Beef With Broccoli and Roast Pork With Black Bean Sauce being standout dishes. If you're in the mood for seafood, the Shrimp With Lobster Sauce and Shrimp With Broccoli are guaranteed to satisfy. Hong Hing also serves indulgent Fried Chicken Wings and Honey BBQ Chicken Wings, perfect for a savory snack. For something a bit more luxurious, the Happy Family Dinner or Seafood Delight will impress with their rich flavors. For those watching their diet, the Steamed Broccoli and Steamed Mixed Vegetables offer a lighter, yet satisfying choice. Beverages like Red Bull and Homemade Ice Tea add a refreshing finish to the meal. Overall, Hong Hing provides a diverse and flavorful menu that is sure to appeal to a wide range of preferences.